Creamy Cashew Sauce

vegan-sour-cream-recipes

Servings: 0

Calories per Serving: 0

Prep Time:

Cook Time:

Total Time:

Ingredients

1/4 cup raw cashews

1/3 cup warm water

1 tbsp extra virgin olive oil (or garlic-infused olive oil)

Pinch of salt

Lime, one squeeze of lime

 

 

Instructions

  1. Combine all ingredients in a high-speed blender, and blend until smooth and creamy. (May take up to about 5 minutes.)
  2. Store in an airtight container for up 5 days in the fridge.