Caramelized Banana & Almond Oatmeal

Servings: 1

Calories per Serving: 0

Prep Time:

Cook Time:

Total Time: 10 minutes

Ingredients

1/2 cup Oats (rolled or old-fashioned)

1 cup Unsweetened Almond Milk

1/4 tsp Cinnamon (divided)

1/2 tsp Coconut Oil

1/2 Banana (sliced lengthwise down the middle)

2 tbsps Almonds (chopped)

1 tbsp Hemp Seed

1 tbsp Almond Butter

Instructions

  1. Add oats, almond milk and half of the cinnamon to a small saucepan. Bring to a low boil then reduce to a steady simmer. Cook, stirring occasionally, for about 5 minutes or until the oats are tender and most of the liquid is absorbed.
  2. Meanwhile, in a small pan, heat the coconut oil over medium-high heat. Add the remaining cinnamon and the banana cut side down. Cook for 1 to 2 minutes until slightly browned and caramelized.
  3. Transfer the cooked oats to a bowl and top with caramelized banana, almonds, hemp hearts, and almond butter. Enjoy!

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