Key3 Chicken & Bok Choy Stir Fry

Servings: 4

Calories per Serving: 168

Prep Time:

Cook Time:

Total Time: 25 minutes

Ingredients

1/2 tsp Avocado Oil

10 ozs Chicken Breast (skinless, boneless, cut into strips)

2 Garlic (cloves, minced)

8 cups Bok Choy (baby, halved)

4 cups Mushrooms (sliced)

3 tbsps Coconut Aminos

1 tsp Sesame Oil (toasted)

3 stalks Green Onion (sliced)

1 tbsp Sesame Seeds (optional)

Instructions

  1. In a large skillet over medium heat, add the avocado oil and the chicken and cook for 7 to 8 minutes or until cooked through. Remove the chicken from the pan and set aside.
  2. In the same skillet, add the minced garlic and sauté for 1 minute. Add the bok choy and cook for 1 minute. Add the mushrooms. Stir and cook for 4 to 5 minutes until everything is cooked. Add the coconut aminos and return the chicken to the pan. Add the sesame oil and stir to incorporate.
  3. Divide between bowls. Top with green onions and sesame seeds, if using. Enjoy!

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