Key3 One Pan Chicken Fajita Bowls

Servings: 4

Calories per Serving: 402

Prep Time:

Cook Time:

Total Time: 40 minutes

Ingredients

2 Red Bell Pepper (sliced)

1 Orange Bell Pepper (sliced)

1 Green Bell Pepper (sliced)

2 tbsps Extra Virgin Olive Oil

1 lb Chicken Breast

1 tbsp Cumin

1 tbsp Chili Powder

Sea Salt & Black Pepper (to taste)

2 Avocado

Instructions

  1. Preheat oven to 375oF (191oC) and line a baking sheet with parchment paper.
  2. In a large bowl, toss the sliced bell peppers with the olive oil. Transfer to a baking sheet and add the sliced chicken breast. Sprinkle with cumin, chilli powder, salt and pepper.
  3. Bake for 30 minutes, or until chicken is cooked through. Slice avocado and at on top!
  4. Divide between bowls or containers. Enjoy!