Key3 One Pan Cod and Broccoli

Servings: 2

Calories per Serving: 358

Prep Time:

Cook Time:

Total Time: 35 minutes

Ingredients

2 tbsps Extra Virgin Olive Oil (divided)

1 tbsp All Purpose Seasoning

2 Cod Fillet

1/2 Lemon (sliced into wedges)

3 cups Broccoli

Instructions

  1. Preheat the oven to 400oF (204oC) and line a baking sheet with foil. Toss the broccoli with half of the extra virgin olive oil and transfer to the baking sheet.
  2. Sprinkle half the seasoning onto the broccoli and bake for 20 minutes.
  3. Remove the broccoli from the oven and transfer to one side of the sheet to make room for the cod. Place the cod fillet on the sheet, cover with the rest of the olive oil and sprinkle the remaining seasoning. Bake for 8 to 10 minutes or until the cod is flaky and cooked through.
  4. Divide the broccoli and cod between plates. Serve with a lemon wedge and enjoy!