Lemon Paprika Chicken Drumsticks

Servings: 3

Calories per Serving: 503

Prep Time:

Cook Time:

Total Time: 1 hour 30 minutes

Ingredients

1/4 cup Extra Virgin Olive Oil Garlic (clove, minced)

1 Lemon (juice and zest)

1 tbsp Paprika

2 tsps Chili Powder

1 tsp Italian Seasoning

1/2 tsp Sea Salt

1/4 tsp Red Pepper Flakes

1 1/3 lbs Chicken Drumsticks

Instructions

  1. Combine the olive oil, garlic, lemon juice, lemon zest, paprika, chili powder, Italian seasoning, salt and red pepper flakes in a bowl. Mix well.
  2. Add the drumsticks to a large zipper-lock bag followed by the marinade. Seal the bag and massage the marinade into the chicken. Place in the fridge for at least 1 hour or up to 24 hours.
  3. Preheat the oven to 400oF (204oC).
  4. Transfer the marinated drumsticks to a baking dish and discard the excess marinade. Bake for 25 to 30 minutes or until the chicken is cooked through.
  5. Divide between plates and enjoy!

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