High Fiber Chicken Fajitas

Servings: 1

Calories per Serving: 290

Prep Time:

Cook Time:

Total Time: 20 minutes

Ingredients

1 1/2 tsps Extra Virgin Olive Oil

3 1/2 ozs Chicken Breast (sliced into strips)

3/4 tsp Chili Powder

1/3 tsp Cumin

1/8 tsp Sea Salt

1/2 Red Bell Pepper (sliced)

1 wrap Maria And Ricardo’s Fiber Rich Tortillas

1/4 Yellow Onion (sliced)

Instructions

  1. Heat oil in a frying pan or skillet over medium-high heat. Add chicken, chili powder, cumin and salt. Stir to combine. Let chicken cook for 8 to 10 minutes or until cooked through. Remove from pan and set aside.
  2. To the same pan, add peppers and onions. Stir to coat. Cook for 5 minutes or until peppers are tender.
  3. Divide chicken and peppers between tortillas. Enjoy!