Hummus Roasted Broccoli & Cauliflower

Total Fiber – 8 g

Net Carbs – 13 g

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Servings: 4

Calories per Serving: 0

Prep Time:

Cook Time:

Total Time: 25 minutes

Ingredients

  • 3 cups

    Broccoli (chopped into florets)

  • 1 head

    Cauliflower (chopped into florets)

  • 1 cup

    Hummus

  • Sea Salt & Black Pepper (to taste)

Instructions

  1. Preheat oven to 425ºF (218ºC) and line a baking pan with parchment paper.
  2. In a large mixing bowl, toss broccoli and cauliflower florets with hummus until well coated. Transfer to baking pan and season with salt and pepper.
  3. Bake for 25 minutes, flipping halfway. Let cool slightly before serving.
  4. Enjoy!

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